top of page
Search

Holiday Pie Orders Are Open at Blessings Bakery Reserve Your Favorite Flavors Early

Writer: Katherine Clark
Katherine Clark
3 hours ago
4 min read

The oven mitts are out, the pie boxes are stacking up, and the holiday flavors are starting to make the whole bakery smell like cinnamon, butter, toasted pecans, and home.


Holiday pie orders are officially open at Blessings Bakery, and we’re so excited to help sweeten your Thanksgiving, Christmas, family gathering, office party, church dinner, or quiet night in with a fork and a slice of something wonderful.


If pie is part of your holiday table, now’s the time to claim your favorites. Our holiday baking schedule fills up quickly, and once our pickup spots and ingredients are spoken for, we won’t be able to guarantee additional orders.


Wide-angle view of holiday pies cooling on a bakery counter
Holiday pie season is officially underway.

Our holiday pie menu has something for everyone


There’s a pie for every kind of holiday person.


Some folks wait all year for the classics. Others want something rich, creamy, or a little unexpected. We’re baking a variety of customer favorites along with seasonal flavors that feel just right for chilly mornings, candlelit dinners, and full tables.


This year’s pie lineup includes favorites such as:


  • Classic Apple Pie Tender apples, warm spices, and a flaky crust that never goes out of style.


  • Pumpkin Pie Smooth, spiced, and ready for whipped cream.


  • Pecan Pie Sweet, nutty, and rich enough to make a small slice feel like a treat.


  • Sweet Potato Pie Cozy, creamy, and full of old-fashioned holiday comfort.


  • Cherry Pie Bright, sweet-tart, and beautiful on any dessert table.


  • All of your Blessings Bakery Favorites!


Flavor availability may vary as the season gets busier, especially for specialty and seasonal pies. If there’s one pie your family looks forward to every year, don’t wait too long to reserve it.


Ordering early really does make a difference


We know it feels early until suddenly it doesn’t.


The week of a major holiday can sneak up fast. One minute you’re planning the menu, and the next you’re trying to remember who’s bringing rolls, whether you have enough chairs, and if dessert is covered.


That’s why we always encourage early holiday pie orders. It helps us plan our baking schedule, prep the right amount of dough and fillings, and make sure every pie gets the time and care it deserves.


Ordering early also gives you the best chance at:


  • Getting your first-choice pie flavor

  • Reserving your preferred pickup date and time

  • Adding more than one pie for a larger gathering

  • Avoiding the last-minute holiday scramble

  • Making room in your kitchen for everything else


Our pies are baked with care, not rushed through a crowded oven schedule. Once pickup slots are full, they’re full. We’d rather tell you that now than have to say sorry later.


Close-up of a baker crimping the edge of an apple pie crust
Every pie starts with a little patience and care.

How to place your holiday pie order


We’ve made ordering simple so you can check dessert off your list and get back to the fun parts of the season.


To place your order, choose your pie flavors, select your quantities, and include your preferred pickup date. If you’re ordering for a gathering, it’s a good idea to think through how many slices you’ll need. One pie usually serves a small group, but if your table has serious dessert fans, ordering an extra pie is never a bad idea.


Here’s what to have ready before you order:


  • Your name and contact information

  • Pie flavor choices

  • Quantity of each pie

  • Preferred pickup date and time

  • Any notes we should know before baking


Please place orders as early as possible. For standard holiday orders, we recommend ordering at least one week before your preferred pickup date. Specialty flavors and larger orders may need more notice, and seasonal pies may sell out sooner.


Orders will remain open until our holiday baking calendar is full. Once we reach capacity for a pickup day, that day will close.


Make your dessert table feel extra special


Pies have a way of showing up in the best holiday memories.


Maybe it’s the apple pie your grandmother made every Thanksgiving. Maybe it’s the pumpkin pie someone insists on eating for breakfast the next morning. Maybe it’s the pecan pie that disappears before the coffee is poured.


That’s what we love about this season. Dessert isn’t just dessert. It’s the plate passed across the table. It’s the extra slice wrapped up for someone to take home. It’s the recipe card tucked inside a drawer. It’s the smell that makes people wander into the kitchen before dinner is even ready.


If you’re hosting this year, grabbing a pie from Blessings Bakery gives you one less thing to worry about. If you’re visiting someone else’s home, bringing a pie is always a warm and welcome gift.


And if you’re celebrating in a smaller way, a good pie still belongs on the table. You don’t need a crowd to enjoy a flaky crust and a forkful of something sweet.


Reserve your pie before the holiday rush


Holiday baking is one of our favorite times of year, and we’d love to be part of your table.


If you already know which flavor you want, go ahead and get your order in now. If you’re torn between pumpkin and pecan, we fully support ordering both. Some decisions are too delicious to settle.



Before you go, we’d love to hear from you. What pie brings back your favorite holiday memory? Do you have a family recipe, flavor tradition, or funny pie story? Share it in the comments so we can celebrate the season together, one sweet memory at a time.


 
 
 

Comments


bottom of page